More Trophies For Devil’s Lair

Devil’s Lair winery received impressive results at the recent Sydney Royal Wine Show, bagging three trophies.

The news article “Devil’s Lair adds to trophies” has full details on this story. It says, “The Margaret River Hidden Cave Cabernet Shiraz 2011 won the Leslie Kemeny Memorial Perpetual Trophy for best two-year-old premium red wine and the John Swann Perpetual Trophy for best premium dry red wine two years and older, while Fifth Leg Shiraz 2011 ¬†won the Wine Communicators of Australia Perpetual Trophy for best large-volume dry red wine.” http://www.margaretrivermail.com.au/story/1312081/devils-lair-adds-to-trophies/?cs=1807

The Devil’s Lair Cabernet Shiraz 2011 has now won four trophies, following its triumph at the Royal Melbourne Wine Show 2012 and the Margaret River Wine Show 2012.

It’s the second time for the Hidden Cave range to receive top honours at the Sydney Royal Wine Show, with the Hidden Cave Chardonnay 2011 winning a trophy at last year’s event.

The Sydney Royal Wine Show attracts around 300 wine exhibitors in 60 different categories, providing the winners with recognition and a one of a kind opportunity to promote their wines. Receiving a Sydney Royal award is a huge honour. As well as the sense of achievement and pride that comes with the award, winning entries also earn a distinction that allows them to stand out from their rivals.

About Devil’s Lair:

Located in the world famous Margaret River wine producing region of Western Australia, Devil’s Lair offers superbly crafted wines that represent the typical style of this wonderful winemaking region and the outstanding combination of climate and geography that is typical to Devil’s Lair. Led by head winemaker Oliver Crawford, the enthusiastic team at Devil’s Lair produces premium quality wines including the famous Devil’s Lair Cabernet Sauvignon and Devil’s Lair Chardonnay. The winery also offers Sauvignon Blanc, Shiraz, Merlot, Semillon, Petit Verdot, Malbec and Cabernet Franc.

Although Devil’s Lair focuses on traditional winemaking techniques, it is modernism and innovation that drive the wine styles. This philosophy results in wines of great fruit character, balanced through a careful use of fermentation and oak. Devil’s Lair is part of the Great Estates known for producing wines of the best possible quality. The region’s strongly maritime influenced climate is similar to Bordeaux in dry vintages, as reflected in the quality of wines produced here.

To find out more about Devil’s Lair, please check out their website

About Benji

I am married and live on a farm near Margaret River with my wife, daughter and son. I set up The Margaret River Guide to assist people coming to Margaret River Western Australia to easily find what they are looking for. I also wanted to allow people to find activities they did not know about and to be able to openly comment on/ review businesses.

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